Highlight Ale

£6.95

In stock

6% ABV – IPA with a punch of peach and passionfruit.

An easy-going biscuity backbone highlights delicate fruity aromas, rounded off with a dry finish.

Highlight was first brewed in 1957 and became a pioneering marketing campaign for Lacons. Our brewery museum houses a coveted collection of retro Lacons memorabilia.

In stock

Our heritage ales are inspired by recipes in our archives just with modern-day expressions. All left to age gracefully for a bare minimum of 6 months to develop further character.

As they are bottle conditioned we recommend allowing them to settle for about 24 hours before serving and storing at around 10-12 degrees.

Pour gently and leave sediment in the bottle.

Weight1.3 kg

Storage and Pouring

Our Heritage Range are bottle conditioned and aged for a bare minimum of 6 months. We recommend allowing the bottles to rest for around 24 hours and then pouring gently leaving the sediment behind. Serve between 10-12ºc and store in a cool, dark place.

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